Bars in Hong Kong

Argo at Four Seasons Hotel Hong Kong is one of Asia's finest hotel cocktail bars, celebrated for its rotating seasonal menu developed by a team of award-winning bartenders. The bar's position within the iconic Four Seasons in the heart of Hong Kong's financial district creates a sophisticated backdrop for exceptional cocktail craftsmanship.

Bar Leone is one of Hong Kong's newest and most acclaimed cocktail bars, a Sheung Wan neighborhood bar that focuses on simple, impeccably executed cocktails with high-quality Italian-influenced ingredients. The bar has quickly risen to prominence on Asia's 50 Best Bars list for its honest, ingredient-driven approach to cocktails.

Caprice at Four Seasons Hotel Hong Kong is one of Asia's most celebrated French fine dining restaurants and its accompanying bar is considered one of the finest wine and cocktail experiences in the city. The restaurant's three Michelin stars and extraordinary harbor views create a bar experience that represents Hong Kong dining at its most refined.

Coa is Hong Kong's most acclaimed agave spirits bar, co-founded by Jay Khan and focused entirely on Mexican spirits—tequila, mezcal, sotol, and raicilla—presented with academic depth and precision. The bar has been ranked on Asia's 50 Best Bars list and has done more than any other bar in Asia to advance appreciation of Mexican spirits.

DarkSide at Rosewood Hong Kong is one of Asia's most spectacular hotel bars, a cave-like space on the ground floor of the extraordinary Rosewood tower with panoramic harbor views. The bar's exceptional rare spirits collection and its position within Rosewood's architecturally significant building have made it one of the most sought-after bar experiences in Hong Kong.

Foxglove is Hong Kong's most whimsically designed cocktail bar, a venue accessed through a secret umbrella shop entrance that opens into a 1960s-inspired gentleman's club. The bar's extraordinary collection of vintage spirits and its commitment to the golden age of cocktail culture have made it one of Hong Kong's most distinctive and beloved bar destinations.

Tsim Sha Tsui on the Kowloon waterfront houses some of Hong Kong's most spectacular hotel bars with views across Victoria Harbour to Hong Kong Island, a vista repeatedly voted one of the most beautiful in the world. The neighborhood's bars combine extraordinary views with Hong Kong's legendary service standards.

Quinary is one of Hong Kong's most innovative cocktail bars, the flagship venue of bartender Antonio Lai who pioneered the use of food science techniques in cocktail making. The bar's use of sous vide, rotary evaporators, and centrifuges to create extraordinary cocktails has made it one of the most important bars in Asia's cocktail culture.

The Old Man has been named Asia's Best Bar and World's Best Bar, a Hong Kong institution run by Agung Prabowo celebrating the works of Ernest Hemingway through the lens of extraordinary cocktails. The bar's literary theme extends from the menu to the decor, creating Hong Kong's most sophisticated and internationally recognized cocktail experience.

The Pontiac is one of Hong Kong's most beloved dive bars, a no-frills SoHo institution that has served exceptional cocktails at honest prices to Hong Kong's creative and hospitality community for over a decade. The bar's unpretentious atmosphere and exceptional drinks have made it an essential stop on any Hong Kong bar crawl.